![]() Then, cut in your cold butter and stir in the oats at the end so you don’t chop them up into tiny pieces. For the topping, you’ll need the flour, oats, brown sugar, cinnamon, salt, and butter.Ī little tip when making the topping: whisk the dry ingredients together first (minus the oats). When making crisps, I like to start with the topping first.
0 Comments
Leave a Reply. |